Chef asked me on Wednesday to come up with a simple lemon tart with an almond crust for origin (our sister restaurant). I ran it by him today.
Lemon Curd, Almond Sablee, Ontario Currents, Vanilla Creme Fraiche, Thai Basil
…
He approved 
Chef asked me on Wednesday to come up with a simple lemon tart with an almond crust for origin (our sister restaurant). I ran it by him today.
Lemon Curd, Almond Sablee, Ontario Currents, Vanilla Creme Fraiche, Thai Basil
…
He approved
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When can I eat this?..